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It's good. It speaks for itself. Distilled entirely from scratch — base to bottle — using Red River Delta rice as the foundation, Good Gin is unlike any other Vietnamese gin. The base spirit itself is extraordinarily smooth before the botanical journey begins: hand-peeled and dried Buddha's Hand fruit, white tea tree flowers, hạt dổi, mác khén (indigenous highland spices sourced from H'Mong farming families in Northern Vietnam), Italian juniper, cassia, lavender and green cardamom. The result is a gin that is unmistakably Vietnamese and globally competitive. Astonishing, daring, uncommon — like the city it comes from.
We recommend 60ml Good Gin with premium tonic and a slice of cucumber, or in a Vietnamese Negroni.
42.5% alc./vol. (85 proof)
700ml
Nose:
• Juniper-forward
• Buddha's Hand citrus
• White tea flowers
• Highland spice
Palate:
• Smooth and rounded
• Citrus and floral
• Subtle heat from Mác Khén
• Rice base clarity
Finish:
• Clean and lingering
• Gentle spice
• Floral
It's good. It speaks for itself. Distilled entirely from scratch — base to bottle — using Red River Delta rice as the foundation, Good Gin is unlike any other Vietnamese gin. The base spirit itself is extraordinarily smooth before the botanical journey begins: hand-peeled and dried Buddha's Hand fruit, white tea tree flowers, hạt dổi, mác khén (indigenous highland spices sourced from H'Mong farming families in Northern Vietnam), Italian juniper, cassia, lavender and green cardamom. The result is a gin that is unmistakably Vietnamese and globally competitive. Astonishing, daring, uncommon — like the city it comes from.
We recommend 60ml Good Gin with premium tonic and a slice of cucumber, or in a Vietnamese Negroni.
42.5% alc./vol. (85 proof)
700ml
Nose:
• Juniper-forward
• Buddha's Hand citrus
• White tea flowers
• Highland spice
Palate:
• Smooth and rounded
• Citrus and floral
• Subtle heat from Mác Khén
• Rice base clarity
Finish:
• Clean and lingering
• Gentle spice
• Floral